Huber is a restaurantfor carnivoresand their friends

Ravinteli Huber

The only restaurant in Finland to serve hand-picked, Finnish, succulently marbled dairy cow.

Ravinteli Huber

The dairy cow is tenderised in dry ageing coolers located in the restaurant’s dining room.

Ravinteli Huber

All dishes are prepared on a charcoal grill.

Welcome to Huber!

Reservations

Reserve a table »

Opening times
Wednesday- Friday from 4pm- 11pm
Saturday from 2pm- 11pm
Sunday- Tuesday Closed

14-16 of December we will open at 12pm

Last reservations at 8.30pm.

Make your reservation via DinnerBooking which is always up-to-date on our available free tables. Your reservation is valid once you have received confirmation. Time for the reservation is 2,5h.

You can contact us at: myynti@ravinteli.fi or by phone +35850 325 6678.

Our sales team is available to contact by phone or email from Tuesday to Friday from 12pm until 4pm.

You can contact our restaurant from Wednesday to Friday starting at 4pm, on Saturday starting at 1pm +3580400 354 997.

 

 

 

 

 

GROUP RESERVATIONS

Huber’s upstairs area has seats for up to 60 people and the entire restaurant can host up to a 140 people. Inquire for group reservations by using the form below, by e-mailing myynti@ravinteli.fi or by phoning us: +358 50 325 6678. We can also serve outside our regular opening hours on special agreements.

    Please fill in this form for a group reservation (min. 8 people)

    Time
    I would like to book the entire restaurant for a private function.
    Fields marked with * are required.