Huber is a restaurantfor carnivoresand their friends

Ravinteli Huber

The only restaurant in Finland to serve hand-picked, Finnish, succulently marbled dairy beef.

Ravinteli Huber

The beef is tenderised in dry ageing cabinets located in the restaurant’s dining room.

Ravinteli Huber

All dishes are prepared in a charcoal grill.

Welcome to Huber!


Reserve a table »

Feel free to pop in without a reservation, but by making a reservation, you can make sure you get a table.

Opening times
Monday- Friday 4pm-midnight
Saturday 3pm-midnight
Sunday Closed

Last reservations at 11 pm

Special dates:

Sunday 8.9. open 17–22.30
Last reservations at 21.30.

Make a reservation via DinnerBooking no later than 2 pm on the same day. The reservation is valid once you have received confirmation.

Last minute reservations: please call 0400 354 997.




Huber’s upstairs area has seats for up to 60 people and the entire restaurant can host up to 140 people. Enquire after group reservations using the form below, by e-mailing or by phoning: 0400 354 997. We can also serve outside our regular opening hours as agreed.

Please fill in this form for a group reservation (over 8 people)

I would like to book the entire restaurant for a private function.
Fields marked with * are required.