Huber is a restaurantfor carnivoresand their friends

Ravinteli Huber

The only restaurant in Finland to serve hand-picked, Finnish, succulently marbled dairy cow.

Ravinteli Huber

The dairy cow is tenderised in dry ageing coolers located in the restaurant’s dining room.

Ravinteli Huber

All dishes are prepared on a charcoal grill.

Welcome to Huber!

Reservations

Reserve a table »

Opening times
Wednesday- Saturday from 4pm- 11.30pm
Sunday- Tuesday Closed

Last reservations at 10 pm

Make a reservation via DinnerBooking. The reservation is valid once you have received confirmation.

You can contact at on: myynti@ravinteli.fi or by phone tel. +35850 325 6678
Sales are answering to emails and phone from Monday to Friday from 12 pm until 3 pm

Last minute reservations: please call 0400 354 997.

Special dates:

 

 

 

 

 

We have been downsizing our seating so we won’t be able to host as large parties as before.

GROUP RESERVATIONS

Huber’s upstairs area has seats for up to 60 people and the entire restaurant can host up to 140 people. Enquire after group reservations using the form below, by e-mailing myynti@ravinteli.fi or by phoning: 050 325 6678. We can also serve outside our regular opening hours as agreed.

Please fill in this form for a group reservation (min. 8 people)

Time
I would like to book the entire restaurant for a private function.
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